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Food and Nutrition

Call for Nominations for the 2025 Dietary Guidelines Advisory Committee: Open June 15 to July 15!

Call for Nominations for 2025 Dietary Guidelines Advisory Committee

Today the U.S. Departments of Health and Human Services (HHS) and Agriculture (USDA) announced the public call for nominations to the 2025 Dietary Guidelines Advisory Committee (Committee). The role of the Committee is to review the current body of nutrition science and develop a scientific report that is provided to HHS and USDA to help inform the Dietary Guidelines for Americans, 2025-2030. The public is invited to submit nominations for themselves or other qualified scientific experts by July 15, 2022 at 11:59 PM E.T.

Proposed Scientific Questions to Inform the Development of the Dietary Guidelines for Americans, 2025-2030: Available for Public Comment April 15 to May 16!

We Want to Hear from You

The development process for the Dietary Guidelines for Americans, 2025-2030 is kicking off and we want you to get involved! Today the U.S. Department of Health and Human Services (HHS) and the U.S. Department of Agriculture (USDA) released the proposed scientific questions that will inform the next edition of the Dietary Guidelines. Starting April 15, HHS and USDA will be requesting public comments on the proposed questions. This is the first of several opportunities for public input on the Dietary Guidelines development process.

It’s Never Too Late to Make Every Bite Count

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Maintaining a healthy eating routine is a lifelong pursuit with immense consequence. Despite the critical role that proper nutrition plays in maintaining overall health and well-being, typical American dietary patterns don’t align with the recommendations in the Dietary Guidelines for Americans, 2020-2025. Fortunately, there are some basic steps we can all take toward better maintaining a healthy eating routine.